Cholesterol
Know Your Cholesterol Levels
Did You Know
- The word ‘cholesterol’ has its root in two Greek words, one of which means ‘stiff’.
- Cholesterol, also known as lipid, is a fatty substance formed in the liver, but can also be found in certain food we eat.
- Cholesterol
is vital for the normal functioning of the body, but too much of it in
the blood can cause damage to arteries leading to cardiovascular
disease.
- Cholesterol, which is produced in the liver or consumed
through food, is carried to the blood by proteins, which when they
combine is known as lipoproteins.
- Lipoproteins are of many types, and they can be harmful (LDL) or protective (HDL).
- Low-density
lipoprotein (LDL) carries cholesterol from the liver to those cells
that need it. High-density lipoprotein (HDL), on the other hand, carries
cholesterol away from the cells back to the liver, to be broken down or
passed out of the body as waste products.
- If the cells have too much of cholesterol to use, it can form deposits in the artery walls, leading to heart attack, stroke, etc., which is why LDL is known as bad cholesterol.
- HDL
on the other hand is known as good cholesterol since it carries
cholesterol away from the cells, which is why it is recommended to
maintain high levels of HDL and low levels of LDL cholesterol.
- A ‘blood test’ is used to detect and measure the levels of HDL and LDL cholesterol.
WHY SHOULD I LOWER BAD CHOLESTEROL LEVELS?
Evidence
suggests that high levels of LDL in blood can increase the risk of
atherosclerosis (narrowing of the arteries), heart attack, stroke and
transient ischaemic attack (mini heart attack). The reason is that there
is a buildup of fat inside the walls of blood vessels which narrows the
same and restricts the flow of blood to the heart, resulting in fatal
consequences.
HOW DOES THE CHOLESTEROL LEVELS INCREASE IN MY BODY?
A number of factors increase the chances of high cholesterol levels which includes:
- Unhealthy diet
in the form of food rich in fat content, especially saturated and trans
fat, like red meat, butter, cheese, ice-cream, and processed food made
with partially hydrogenated oil.
- Smoking
whereby a chemical called acrolein, found in cigarettes stops the flow
of cholesterol from the cells to the liver, which result in narrowing of
arteries.
- Diabetes or high blood pressure (hypertension) and a family history of heart diseases are some of the other factors that can increase the cholesterol levels in the blood.
- Familial Hypercholesterolaemia, an inherited condition leads to high cholesterol even if the affected person eats a healthy diet.
WHEN DO I GET MY CHOLESTEROL LEVELS CHECKED?
The
epidemic of lifestyle diseases (non-communicable diseases) brought
about by the unhealthy lifestyles most of us tend to lead makes a regular health check-up to monitor your cholesterol levels a must.
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