Diet and nutrition significantly reduce your risk of heart attack and stroke.

Diet not drugs.

In this review of the literature they found a dietary approach to nutritional interventions in CVD had proved to be an effective strategy resulting in strong and tangible results. The studies indicate that synergistic effects of food combined into a dietary pattern provide the maximum benefit obtainable from nutrition. This will certainly help Cardiologists and General Physicians in prescribing a “tailored” dietary pattern to each patient, thus providing a complimentary therapy acting together with drugs and devices to improve health and survival